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Preheat oven to 350 degrees.
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Spray 9x13 glass pan with cooking spray.
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In mixer combine butter, sugars, eggs & milk mixing on low for 1 minute.
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In separate bowl, combine flour, baking powder, salt & half the chocolate chips.
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Stir in slowly to wet mixture on low speed.
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Scrape bowl to ensure all ingredients are blended.
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Transfer to baking dish, pressing down & flattening out to cover bottom of pan.
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Sprinkle remaining chocolate chips & Almond Joy pieces on top.
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Bake for 30-40 minutes.
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Let cool & then cut bars into 3 inch squares.