Go Back
Print

Golden Graham S'more Mix

Ingredients

  • 1 10 oz bag Mini Marshmallows {about 6 cups} Reserve 1 cup
  • 1 12 oz bag Semi-Sweet Chocolate Chips
  • 1 12 oz box Golden Grahams {about 8 cups}
  • 1/2 c Butter
  • 1 tsp Vanilla
  • 1 cup Shredded Coconut

Instructions

  1. Before you begin, grease or line your cookie sheet with parchment paper. 

  2. Next, place your bag of chocolate chips in the freezer. {If you skip this step, your chips will melt as soon as you add them to the cereal mixture!} 

  3. Measure your cereal into a large bowl, add your coconut and set aside. 

  4. Melt your butter in a pot. Once butter is melted, add 5 cups of marshmallows. 

  5. Stir until almost melted, then add vanilla. 

  6. Remove from heat and pour on cereal mixture.

  7. Stirring to coat cereal and coconut. 

  8. Get chocolate chips out of the freezer and add to cereal. 

  9. Continue to stir and then add your reserved cup of marshmallows. 

  10. Gently stir until all evenly coated and mixed together. 

  11. Pour onto your prepared cookie sheet and break into pieces. 

  12. ENJOY!