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Yummy Pumpkin Bars with Cream Cheese Frosting

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Ingredients

Mix together these 3 ingredients first:

  • 1 Cup Vegetable Oil
  • 4 Eggs
  • 2 Cups Sugar

Add these:

  • 15 oz Can of Pumpkin
  • 1 tsp Baking Soda
  • 2 tsp Baking Powder
  • 2 tsp Cinnamon
  • 1/4 tsp salt
  • 2 cups Flour
  • 1 tsp Vanilla

FROSTING:

  • 1 stick Butter, softened {or 1/2 cup}
  • 8 oz Cream Cheese, softened
  • 1 tsp Vanilla
  • 1 1/2-2 Cups Powdered Sugar

Instructions

  1. In a bowl, mix the first three ingredients. Add remaining ingredients. Mix together well. Pour into a greased 1" jelly roll pan {aka cookie sheet} Bake at 350 for 25 mins. 

Frosting:

  1. Blend the first 3 ingredients until creamy. Then gradually add powdered sugar until the frosting is spreadable. Spread on top of cooled cake.