Peanut Butter Brownie Trifle

Hello there All Things Thrifty fans. It’s Gina from Kleinworth & Co & I’m back today to share with you a tasty little dessert that my family just loves. These Peanut Butter Brownie Trifles are made of chewy, frosting covered brownies layered with whipped cream & peanut butter morsels. It’s a simple but delicious dessert that is great for a quiet night in or for serving at your next gathering!

Peanut Butter Brownie Trifle

I love finding new ways to use brownies. Growing up my mom was a great baker & cake decorator. However- when it came to brownies it was a mix from a box & they were barely cooled before the whole pan was gone. We didn’t frost them or do anything else to them. In fact, it wasn’t until I started blogging & Pinterest came along that I found out that people actually went beyond bake & serve when it came to brownies. Can you believe that? I didn’t know what I was missing all those years. But now that I have started going beyond what my mom would make – there is no turning back. I’m creating all sorts of goodies & my family is loving it.

Peanut Butter Brownie Trifle

I was originally going to make these with unfrosted brownies – but I just couldn’t help myself. I had a bunch of leftover frosting from my munchkin’s birthday & these brownies were just calling for a little extra something before they went into the glasses. I’m so glad I did because the frosting just adds so much richness & flavor to the dessert. Add in there the peanut butter morsels & WOW! It’s just enough peanut butter flavor to compliment but not compete or overpower the dish.

Peanut Butter Brownie Trifle

I can’t wait to serve these at all our seasonal gatherings coming up. They are great because I can make them ahead of time & they keep well in the refrigerator. So if you have a pot luck or something you can prep, chill & they can come to the perfect temperature as you travel to your event. They won’t last long- I can tell you that. Be sure to put these on your “must-make” list.

Peanut Butter Brownie Trifle

Ingredients

Brownies

  • 1 cup all-purpose flour
  • 1/2 cup dutch processed cocoa powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1/3 cup semi-sweet chocolate chips
  • 1/4 cup butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/3 cup milk
  • 2 tsp vanilla extract

Frosting

  • 8 tbsp 1 stick butter - room temperature
  • 4 cups confectioners sugar
  • 1/3 cup milk

Additional

  • 3-4 tbsp whipped topping per glass
  • 2 tbsp peanut butter morsels per glass

Instructions

Brownies

  1. Preheat oven to 350 degrees
  2. Line square glass baking dish with parchment & give a light spritz with cooking spray
  3. In large bowl combine flour, cocoa, baking soda & salt - whisk to combine
  4. In a smaller bowl combine chocolate chips & butter - microwave in 30 second intervals until melted - allow to cool slightly
  5. Add in sugar to melted butter & chocolate- stir
  6. Add eggs, milk & vanilla. - Stir well until combined
  7. Pour into dry mixture & fold until completely combined
  8. Transfer to prepared dish
  9. Bake for 20-30 minutes- might not appear done in the middle - that's okay, they will settle as they cool- that's what keeps it fudgy.
  10. Remove from oven
  11. Cool completely before adding frosting & cutting
  12. Once cool - spread frosting on in an even layer - move on to assembling trifle

Frosting

  1. In a mixer with a paddle attachment cream butter until light & fluffy
  2. Add in confectioners sugar & beat slowly
  3. Once mixture looks moist but crumbly add in milk & beat until fluffy again - if you want it a little softer add additional milk 1-2 tsp at a time

Assemble

  1. Cut frosted brownies into bite size pieces & add several pieces into the bottom of your glasses
  2. Sprinkle in your peanut butter morsels
  3. Top with whipped topping & continue in the same process until your glass is full ending with the peanut butter morsels
  4. Refrigerate until ready to serve

 

If you are looking for more easy to make treats – check these out!

Bacon Caramel Kettle Corn

Bacon Caramel Kettle Corn

M&M Cookie Dough Bites

M&M Cookie Dough Bites

Poached Pears

Poached Pears

Thank you so much Brooke for having me today. I always love to be here!

I would love to get to know you better – stop on by Kleinworth & Co & say hello & maybe grab a few recipes too!

You can connect with Gina via Blog, Facebook, Twitter, Google+, Instagram & Pinterest

Published on August 28, 2015

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